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A new module will be introduced each week. Once the 3 modules have been completed, a final exam will be administered. Students completing the course with 90% or higher will receive a certificate of completion.
Module 1 will teach students about basic nutrition concepts, such as how food is digested in the body, the different classes of nutrients found in food, and how each of these affects your health. Students will also learn about the role carbohydrates, fats, proteins, vitamins, minerals, and water play in your body, as well as in which foods these nutrients are found. Each video link below reviews concepts discussed in Module 1. Once you have completed studying the module and viewed the supplemental videos, a final exam will be administered. |
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Module 2 Resources
Websites
https://www.choosemyplate.gov/browse-by-audience/view-all-audiences/students/teens
https://acaai.org/allergies/types/food-allergy
https://www.choosemyplate.gov/browse-by-audience/view-all-audiences/students/teens
https://acaai.org/allergies/types/food-allergy
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Module 1 Videos
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